The
WELCOME INN
Syracuse, New York



A Touch of Eastern Europe on the
West Side of Syracuse


Specializing in Borsch, Pyrohy, Holubchi, and Eastern European Cuisine.





Catering - Your Central New York Pig Roast Specialist.
We also make fantastic Chicken BBQ's, Beef Roasts, Steak Bakes, Pork Butts and Ribs.



Street Vending

We have our own Charcuterie Department. Which produces kielbasi, corned beef, pastrami, ham, bacon, sausages, and gravad lox on premises.


Restaurant Hours
Mon-Thurs 11am-2pm
Fridays 11am-8pm 
Bar Hours   8am-12pm daily  
Welcome Inn
501 Tully Street
Syracuse, New York 13204
CALL: (315) 422-3815

PITMASTER BIG PAPA JOHN ALWAYS GUARANTEES YOU A TRUELY SWINE TIME!

 

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