| Foster's Restaurant & Banquet Facility in the Village 105 First Street Liverpool, New York 315~457~1230 Casual dining at affordable prices |
![]() SHRIMP COCKTAIL BAKED CLAMS CASINO OYSTER'S ROCKEFELLER BAKED STUFFED MUSHROOMS SAMPLER PLATTER BAKED FRENCH ONION SOUP HOMEMADE MINESTRONE |
SHRIMP PROVENCAL SCALLOPS MICHELLE SEAFOOD en CROUTE HALIBUT MILANO HADDOCK SURF 'N' TURF LOBSTER LOVER'S PRIME RIB AU JUS FILET MIGNON NY STRIP VEAL DE ANGELO GRANNY'S PORK TENDERLOIN CHICKEN MARCO POLO CHICKEN FRANCAISE CHICKEN CHATEAU PASTA AND BROCCOLI |
![]() Chef Joel Sherman Has Brought His German Recipes From Gruen's Restaurant For Your Dining Pleasure |
| SAUERBRATEN WEINER SNITZEL |
| Private Dining
& Meeting Rooms ~ Banquets for any Occasion ~ Seating to 160 |
| Upstairs | Downstairs |
| Sunday
Brunch from 10am-2pm Complimentary bloody Mary or Mimosa,
Carved Ham, Adults...$9.95 |
| Hors d'oeuvres
& appetizers available ~ a variety of beverage setups available ~ Wedding packages available for both buffet & sit down dinners ~ (free Vacation Certificate for all wedding bookings) |
| Foster's
Restaurant & Banquet Facility 105 First Street Liverpool, New York 315~457~1230 |