Restaurant and Banquet Facility

"Where Your Friends Are"

Established in 1890

Our kitchen is open Sunday through Thursday from 11am to 11pm
and on Friday & Saturday from 11am to Midnight


Restaurant Menu

APPETIZERS

Chicken Wings
Chicken Fingers
Mozzarella Sticks
Fried Veggies
Potatoe Skins
Irish Potatoes
Onion Rings
French Fries
Cheese Fries
Gravy Fries

HOMEMADE SOUPS & SALADS

Soup of the Day
New England Clam Chowder (Fridays only)
Chili (Seasonal)
Chef Salad
Julienne Salad

PIZZA

Cheese or Garlic
1 to 4 Topping Pizzas
Everything on it Pizzas

 

BURGERS & CHICKEN BREAST

All available with the following:
Cheese, Bacon & Fries

HOT SANDWICHES

Grilled Reuben
Hot Roast Beef
Hot Turkey
Philly Cheese Steak
Chicken Club
Grilled Cheese
Fresh Haddock (Fridays Only)

DELI SANDWICHES

Pork
Corned Beef
Roast Beef
Hot Pastrami
Turkey
Ham
Tuna Salad
B.L.T.
(All served with fries & pickle)

NIBSY'S SPECIAL - CHEESE PIZZA & 50 WINGS FOR $16.00

 

Banquet Menu

WE CAN ACCOMODATE UP TO 65 PEOPLE (30 person minimum)

HOT BUFFET

PACKAGE 1

Wings, Tossed Salad and a Choice of 2:
Baked Ziti
Italian Sausage, Peppers & Onions
Cheese Pizza
(Includes Blue Cheese/Celery, Rolls & Butter)

PACKAGE 2

Baked Chicken, Roast Beef and Ham
Baked Irish Potatoes
Tossed Salad
Choice of Vegetable:
Green Beans Almondine, Mixed Vegetables
(Includes Coffee, Tea, Rolls & Butter)

COLD BUFFET

Roast Beef, Ham, Turkey
Cheese Slices, Baked Beens, Relish Tray
Tossed Salad
Choice of Two
Baked Ziti
Macaroni Salad
Potato Salad

ADDITIONS TO HOT OR COLD BUFFET

Chicken Wings
Swedish Meatballs
Meatballs & Sauce
Italian Sausage, Peppers & Onions

FEEDS APPROXIMATELY 30:

5 Foot Mixed Cold Cut Sub
Cheese, Pepperoni & Cracker Tray
Vegetable Tray & Dip
Soups Available

 

BRUNCH

French Toast, Scrambled Eggs, Bacon, Sausage, Homefries,
Choice of Ham or Roast Beef
Cheese and Cracker Tray
Tossed Salad, Friut Salad
Pastry, Rolls
Orange Juice, Coffee & Tea

SIT DOWN DINNER

New York Strip
(12 oz. Regular Cut)

Prime Rib
(Minimum 12 People)

Chicken Tipperary

Includes:
Potato - Baked Beans, Mashed or Irish
Relish Tray, Chef Salad
Vegetable, Rolls & Butter
Coffee & Ice Cream Dessert

BANQUET BEVERAGES

BEER

Pabst, Cors Light, Bud & Labatts available in 1/4 & 1/2 Kegs
(Others Avaiable Upon Request)

WINE

White Zinfandel, Chablis & Chardonay Available by the Glass or in a Carafe

CHAMPAGNE
Available by the Bottle

PUNCH

Available in Friut, Wine, Champagne or Vodka

BAR SERVICE

1 & 2 Hour Open Bar (House Brands)
(Additional Hours Available)

Cash or Tab Bar also Available

201 Ulster Street,
Syracuse, New York 13204
(315) 476-8423

CALL JOHN COWIN FOR RESERVATIONS

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